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Try out the four different flavours provided or add your own unique spin! Made with honey, oats, bananas, coconut oil and chocolate chips! They make for a sweet breakfast or a healthy-ish dessert and they’re also great for snacking. I am currently in college and I am currently on a path to weight loss and a grab-and-go is perfect for me! In a large bowl combine the oats, sugar, cinnamon, salt and baking soda. Muffins are always the go-to treats in our household. Every recipe is very clear, concise and easy to follow. These moist Banana Oatmeal Chocolate Chip Muffins are made with whole grains and unrefined sugar. Honey: I always keep honey on hand so it’s what I used to sweeten these oatmeal cups. Add flax seed to the batter for added fiber. Dried fruit or cranberries would be delicious in these muffins. Be sure to leave a rating and a comment below! Healthy Banana Cake. I like to serve these muffins warm with a drizzle of maple syrup and butter. These were AMAZING!!! Can I add Chocolate chips into this Banana Oat muffins. A freezer friendly breakfast or snack! Sweet, delicious, healthy Banana Chocolate Chip Oatmeal Muffins that are an all-time favorite! Definitely a favourite around here! Fold in the chocolate chips. They contain no flour, no oil, and are refined sugar-free but still have the irresistible chocolatey flavor of oatmeal chocolate chip bakery muffins. Substitute walnuts or pecans for the chocolate chips. Add oat mixture to flour mixture, stirring until just moist. https://bakerbynature.com/healthy-bakery-style-chocolate-chip-muffins I recommend adding 1 cup. I make them on at least a weekly basis, usually more often then that. Increasing the oil a bit should offset that. ❤ Then have the perfect breakfast with one chocolate and one blueberry muffin. This post contains affiliate links. Preheat oven to 350 degrees. Filled with oats, whole wheat flour, and bananas – they’re healthy enough for breakfast! My children devoured them. https://bakerbynature.com/healthy-banana-chocolate-chip-muffins They just got of the oven and oh my goodness!! You can even make a double batch of oatmeal, and divide it in half for one batch of blueberry muffins and one of chocolate chip. I made this swap with a different recipe (from King Arthur Flour) and the muffins came out flat–apparently, the protein content in pastry flour is much lower, so it’s not a recommended substitute because the texture won’t be as good. Preheat oven: Preheat oven to 350 F and prepare a muffin tin with parchment cupcake liners. I also used 2 bananas instead of 3 and used dark chocolate chips instead of the semi-sweet. I just have this complete inability to make banana muffins without chocolate chips in them. Favorite Banana Chocolate Chip Oatmeal Muffins. I made these for a pre-workout snack so I am gonna try my best not to eat them all at once lol. I have tried to make many different gluten-free chocolate chip muffins, this recipe is the best. Are there any substitutes for the sugar? Like, the smell alone makes me nauseous. Be well, stay safe!! I also used olive oil instead of canola. Can I store it in an airtight container room temp? I don’t have brown sugar currently, would I use the same amount of granulated sugar? These banana oatmeal chocolate chip muffins are SUPER easy…let’s get to it! Add the wet ingredients into the dry ingredients. Mar 16, 2020 - Healthy Banana Chocolate Chip Oatmeal Muffins. Good base recipe as I like the combination of whole wheat, oats, bananas. 1.5 cups of unsweetened almond milk (or any milk you prefer) 2 tablespoons mini chocolate chips. Banana muffins should have chocolate chips – that’s just a fact. Healthy oatmeal chocolate chip muffins only require 9 ingredients, are vegan, dairy free, and naturally gluten free, and require just one bowl for mixing. I love the combination of banana and chocolate chips and oats , Your email address will not be published. The riper the bananas the better! This is sure to be a recipe you’ll be sure to come back to time and time again! Bake for 30 minutes or until set and the tops are slightly brown. In a bowl, mix together oat flour, milk, bananas and vanilla extract and let the mixture sit for 10-15 … It just doesn’t show up on the recipe card on my site, but anything that is also on their site has the info over there. Every recipe is very clear, concise and easy to follow. I’ve included this easy recipe that my kids love and included a few mix-ins ideas including nuts, chocolate… Flourless Chocolate Walnut Cake. Hello!! They will keep about 5 days. Who else loves the combination of bananas and chocolate? Yes room temp is fine for these muffins. Bake for 16-18 minutes, or until a toothpick inserted in the center of a muffin comes out clean. Definitely my go to recipe from now on! They are super easy to make, naturally sweetened with bananas and a little maple syrup, and make a quick made ahead breakfast, snack, or healthy dessert. They make for a sweet breakfast or a healthy-ish dessert and they’re also great for snacking. Yes, those are what I use. Feel free to swap out the pecans for any other nut--walnuts would be great--or omit them altogether. {gluten-free, dairy-free & vegetarian} In our house, we are always experimenting with new ways to do up oatmeal. In a medium bowl combine eggs, honey, mashed bananas, vanilla, milk and coconut oil. I usually do a mix of dark chocolate chips and semi sweet chocolate. 2 full bananas give them a nice banana flavor that banana lovers will adore. Jan 5, 2020 - Healthy Banana Chocolate Chip Oatmeal Muffins. These banana oatmeal chocolate chip muffins are best the day they’re made. Someone please tell me why this combination is so darn good? While this might sound like a recipe for cardboard, it actually produces amazingly delicious muffins! Best baked oatmeal cups ever! Pour the wet ingredients into the dry and stir until just combined. Makes for a perfect snack, breakfast on the go, or dessert. A Healthy Breakfast. Also, muffins are usually at least moderately healthy, so I like having them around for quick and easy breakfasts, after school snacks, or to toss into the kid’s lunch boxes. Enjoy! Rolled oats are the same thing. Thank you! I think that would be fine. I created Chef Savvy to share delicious, easy, quick weeknight meals that your family will love. I created Chef Savvy to share delicious, easy, quick weeknight meals that your family will love. Yes, quick oats should work well in this recipe too. Or it should be in the fridge? Just let them cool completely and then freeze them in an airtight container or ziplock bag. They make the perfect healthy snack and they’re freezer-friendly, too! https://www.halfscratched.com/oatmeal-chocolate-chip-protein-muffins Prep – preheat the oven to 350°F, and gather your ingredients!. Your email address will not be published. I guess chocolate goes well with anything really.… Read More Could I use regular white flour if I don’t have wheat? I live with 3 boys that are bottomless pits, and 2 days is about as long as I can expect a batch of 12 muffins … Of course I have coconut, powdered, and regular sugar, but no brown ‍♀️. Recipe Ingredients: Ripen Banana: You will need 3 of those (medium sized ones). Reheat in the microwave for about 40 seconds. Learn More, A classically trained chef with a passion for cooking! Begin typing your search above and press return to search. I’m following WW and these muffins are 6 points. What other oil can I use instead of coconut oil? Made with honey, oats, bananas, coconut oil and chocolate chips! Stir until combined, do not overmix. They’re the perfect snack for a busy student ! I always try to have options for breakfast that are quick to just ‘grab and go’. I always try to have options for breakfast that are quick to just ‘grab and go’. Ingredients in Healthy Chocolate Chip Banana Muffins. Preheat the oven to 375 degrees F. Line a muffin tin with paper or silicone liners, or lightly spray … The best way to store banana chocolate chip muffins is to keep them in a zippered bag or an airtight container at room temperature. Can these be frozen ? Even with the chocolate chips, these healthy … These look SO good! Muffins … Try my peanut butter oatmeal bars and steel cut oatmeal cookies for other healthy … Stir whole wheat flour, rolled oats, sugar, baking powder, baking soda, and chocolate chips together … Yes ,you can add chocolate chips instead of raisins and walnuts. One quarter what? Press Esc to cancel. Recipe yielded 15 muffins. Yes you can substitute regular all purpose flour. I’m will continue to make them. Divide the batter between the muffin cups, they will be quite full. These muffins are delicious! A freezer friendly breakfast or snack! OK, maybe not dire. Happy to have a whole wheat flour recipe that doesn’t taste dense. This is a lovely, healthier breakfast muffin. In another bowl whisk together the eggs, oil, milk, and mashed bananas. Who else loves the combination of bananas and chocolate? They are made with whole wheat flour (you can use white whole wheat or all-purpose, if you want! Source by chefsavvy These chocolate chip banana oatmeal muffins are super easy to make. I just made these muffins (only with almond milk) and wow they are delicious! So glad you liked them! ), sweetened with honey and the ripe bananas, have Greek yogurt in them, and just a couple tablespoons of oil. These chocolate chip banana oatmeal muffins are one of our favourites. 204 calories per muffin – if you click on the Food Fanatic link, the nutrition info is at the bottom of the recipe card on the post over there. Fold in the chocolate chips. They're soft, fluffy and seriously loaded with chocolate chips. These peanut butter banana blender muffins and these chewy chocolate chip banana cookies are also amazing though, if you are looking for something different. Healthy Banana Chocolate Chip Oatmeal Muffins. As with many families, weekday mornings are a hectic time in our household! Although I will admit that I would still happily eat one of these banana oatmeal muffins without the chocolate chips too. * Percent Daily Values are based on a 2000 calorie diet. Add the banana, Greek yogurt, eggs, and vanilla extract to a mixing bowl and stir until well combined. Combine batter:Add the wet ingredients into the dry ingredients. I guess chocolate goes well with anything really.… Banana Oatmeal Chocolate Chip Muffins: you would never believe that oats, bananas, and yogurt could together create something this amazing…until you try them. They are perfect to store in the freezer for a quick and easy breakfast or snack option on the go. These muffins are filled with oats, whole wheat flour, and bananas, and make an easy breakfast that is filling and healthy. After reading through comments & based on our favorite banana bread recipe I added I teaspoon vanilla, 1/2 teaspoon cinnamon, 1/3 cup chopped nuts. And if I’m not making them, one of my kids are – they’re so fast and easy to whip up that it’s the perfect thing to suggest when the kids decide they want to bake something. I know this may sound really weird but I have a thing about coconut and coconut oil….I absolutely hate it!!! I don’t have whole wheat flour- would flax seed flour work? 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